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Planta Med 2019; 85(09/10): 774-780
DOI: 10.1055/a-0895-5753
Natural Product Chemistry and Analytical Studies
Original Papers
Georg Thieme Verlag KG Stuttgart · New York

Types A and D Trichothecene Mycotoxins from the Fungus Myrothecium roridum

Authors

  • Waranya Lakornwong

    1   Natural Products Research Unit, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
  • Kwanjai Kanokmedhakul

    1   Natural Products Research Unit, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
  • Kasem Soytong

    2   Department of Plant Production Technology, Faculty of Agricultural Technology, King Mongkutʼs Institute of Technology Ladkrabang, Bangkok, Thailand
  • Arm Unartngam

    3   Bioproduct Science, Department of Science, Faculty of Liberal Arts and Science, Kasetsart University Kamphaeng Saen Campus, Nakorn Pathom, Thailand
  • Sarawut Tontapha

    4   Integrated Nanotechnology Research Center, Department of Physics, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
  • Vittaya Amornkitbamrung

    4   Integrated Nanotechnology Research Center, Department of Physics, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
  • Somdej Kanokmedhakul

    1   Natural Products Research Unit, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand