Planta Medica, Inhaltsverzeichnis Planta Med 2010; 76(9): 916-919DOI: 10.1055/s-0029-1240849 Natural Product ChemistryLetters© Georg Thieme Verlag KG Stuttgart · New YorkAntibacterial Constituents from the Roots of Erythrina herbacea against Methicillin-resistant Staphylococcus aureus Hitoshi Tanaka1 , Masaru Sudo1 , Tomoko Kawamura1 , Masaru Sato2 , Ryozo Yamaguchi2 , Toshio Fukai3 , Eiji Sakai4 , Nobuyuki Tanaka5 1Faculty of Pharmacy, Meijo University, Yagoto, Tempaku-ku, Nagoya, Japan 2Department of Oral Pathology, Asahi University School of Dentistry, Hozumi, Mizuho, Gifu, Japan 3Department of Health Pharmacy, Yokohama College of Pharmacy, Matano-cho, Totsuka-ku, Yokohama, Kanagawa, Japan 4Gifu Pharmaceutical University, Mitahora-higashi, Gifu, Japan 5The Kochi Prefectural Makino Botanical Garden, Godaisan, Kochi, Japan Artikel empfehlen Abstract Artikel einzeln kaufen(opens in new window) Abstract Two new compounds, erybacin A (1) and erybacin B (2), together with 10 known compounds (3–12), were isolated from the roots of Erythrina herbacea. Their structures were established on the basis of spectroscopic analyses. Erybacin A is a rare, naturally occurring 1-hydroxy-1,3-diphenylpropan-2-one derivative. The isolated compounds were evaluated for their antibacterial activity against 13 strains of methicillin-resistant Staphylococcus aureus (MRSA). The new compound 2 showed a potent bactericidal activity against MRSA. Key words Erythrina herbacea - Leguminosae - erybacin A - erybacin B - anti‐MRSA activity Volltext Referenzen References 1 Tanaka H, Hattori H, Oh-Uchi T, Sato M, Yamaguchi R, Sako M, Tateishi Y. Two new isoflavanones from Erythrina costaricensis. J Asian Nat Prod Res. 2008; 10 983-987 2 Tanaka H, Hattori H, Oh-Uchi T, Sato M, Sako M, Tateishi Y, Ghazala H R. Three new isoflavanones from Erythrina costaricensis. Nat Prod Res. 2009; 23 1089-1094 3 Tanaka H, Hattori H, Tanaka T, Sakai E, Tanaka N, Kulkarni A, Etoh H. A new Erythrina alkaloid from Erythrina herbacea. J Nat Med. 2008; 62 228-231 4 Hanssen H P, Abraham W R. Volatiles from liquid cultures of Lentinellus cochleatus (Basidiomycotina). Z Naturforsch. 1986; 41c 959-962 5 Leverett R S, Noreen M, Russell J M. Synthesis and structure-phytotoxicity relationships of acetylenic phenols and chromene metabolites, and their analogues, from the grapevine pathogen Eutypa lata. J Nat Prod. 2003; 66 169-176 6 Telikepalli H, Gollapudi S R, Keshavarz-Shokri A, Velazquez L, Sandmann R A, Veliz E A, Rao K V J, Madhavi A S, Mitscher L A. Isoflavonoids and a cinnamyl phenol from root extracts of Erythrina variegata. Phytochemistry. 1990; 29 2005-2007 7 Zeng L, Fukai T, Nomura T, Zhang R Y, Lou Z C. Five new isoprenoid-substituted favonoids, glyasperins F, G, H, I, and J from the roots of Glycyrrhiza aspera. Heterocycles. 1992; 34 1813-1828 8 Tanaka H, Hirata M, Etoh H, Sako M, Sato M, Murata J, Murata H, Darnaedi D, Fukai T. Four new isoflavonoids and a new 2-arylbenzofuran from the roots of Erythrina variegata. Heterocycles. 2003; 60 2767-2773 9 Iinuma M, Okawa Y, Tanaka T, Kobayashi Y, Miyauchi K. Phenolic compounds in Erythrina x bidwillii and their activity against oral microbial organisms. Heterocycles. 1994; 39 687-692 10 Tanaka H, Tanaka T, Hosoya A, Kitade Y, Etoh H. An isoflavan from Erythrina x bidwillii. Phytochemistry. 1998; 47 1397-1400 11 Biggs D R, Fielder S. Synthesis and properties of phaseollidin isoflavan. J Nat Prod. 1994; 57 663-664 12 Nomura T, Fukai T. Phenolic constituents of licorice (Glycyrrhiza species). Progress in the chemistry of organic natural products, Vol. 73. Vienna; Springer 1998: 1-140 13 Kinoshita T, Kajiyama K, Hiraga Y, Takahashi K, Tamura Y, Mizutani K. The isolation of new pyrano-2-arylbenzofuran derivatives from the root of Glycyrrhiza glabra. Chem Pharm Bull. 1996; 44 1218-1221 14 Fukai T, Sheng C B, Horikoshi T, Nomura T. Isoprenylated flavonoids from underground parts of Glycyrrhiza glabra. Phytochemistry. 1996; 43 1119-1124 15 Katritzky A R, Oniciu D C, Ghiviriga I, Soti F. Syntheses of dialkyl and functionalized ketones via 1-(benzotriazol-1-yl)alkyl methyl thioethers. J Org Chem. 1998; 63 2110-2115 16 Sanchez-Gonzalez M, Rosazza J P N. Mixed aromatic acyloin condensations with recombinant benzaldehyde lyase: synthesis of α-hydroxydihydrochalcones and related α-hydroxy ketones. Adv Synth Catal. 2003; 345 819-824 17 Markham K R, Chari V M, Mabry T J. Carbon-13 NMR spectroscopy of flavonoids. Harborne JB, Mabry TJ The flavonoids: advances in research. New York; Chapman & Hall 1982: 19-134 18 Kiuchi F, Chen X, Tsuda Y. Four new phenolic constituents from licorice (root of Glycyrrhiza sp.). Heterocycles. 1990; 31 629-636 19 Magalhaes A F, Tozzi A M G A, Magalhaes E G, Souza Moraes V R. Prenylated flavonoids from Deguelia hatschbachii and their systematic significance in Deguelia. Phytochemistry. 2001; 57 77-89 20 Fukai T, Nomura T. Isoprenoid-substituted flavonoids from roots of Glycyrrhiza inflata. Phytochemistry. 1995; 38 759-765 21 Na M, Hoang D M, Njamen D, Mbafor J T, Fomum Z T, Thuong P T, Ahn J S, Keun W. Inhibitory effect of 2-arylbenzofurans from Erythrina addisoniae on protein tyrosine phosphatase-1B. Bioorg Med Chem Lett. 2007; 17 3868-3871 Prof. Dr. Hitoshi Tanaka Faculty of PharmacyMeijo University Yagoto, Tempaku-ku 468–8503 Nagoya Japan Telefon: + 81 5 28 39 27 26 Fax: + 81 5 28 34 80 90 eMail: hitoshi@ccmfs.meijo-u.ac.jp Zusatzmaterial Zusatzmaterial www.thieme-connect.de/ejournals/toc/plantamedica