Background and study aims: The use of magnetic fields to control operative devices has been recently described
in endoluminal and transluminal surgical applications. The exponential decrease of
magnetic field strength with distance has major implications for precision of the
remote control. We aimed to assess the feasibility and functionality of a novel wireless
miniaturized mechanism, based on magnetic forces, for precise orientation of the camera.
Materials and methods: A remotely controllable endoscopic capsule was developed as proof of concept. Two
intracapsular moveable permanent magnets allow fine positioning, and an externally
applied magnetic field permits gross movement and stabilization. Performance was assessed
in ex vivo and in vivo bench tests, using porcine upper and lower gastrointestinal
tracts.
Results: Fine control of capsule navigation and rotation was achieved in all tests with an
external magnet held steadily about 15 cm from the capsule. The camera could be rotated
in steps of 1.8°. This was confirmed by ex vivo tests; the mechanism could adjust
the capsule view at 40 different locations in a gastrointestinal tract phantom model.
Full 360° viewing was possible in the gastric cavity, while the maximal steering in
the colon was 45° in total. In vivo, a similar performance was verified, where the
mechanism was successfully operated every 5 cm for 40 cm in the colon, visually sweeping
from side to side of the lumen; 360° views were obtained in the gastric fundus and
body, while antrally the luminal walls prevented full rotation.
Conclusions: We report the feasibility and effectiveness of the combined use of external static
magnetic fields and internal actuation to move small permanent intracapsular magnets
to achieve wirelessly controllable and precise camera steering. The concept is applicable
to capsule endoscopy as to other instrumentation for laparoscopic, endoluminal, or
transluminal procedures.
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P. ValdastriPhD
CRIM Laboratory
Scuola Superiore Sant’Anna
viale R. Piaggio 34
56025 Pontedera
Italy
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Email: pietro@sssup.it