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Dtsch Med Wochenschr 2013; 138(18): 964-966
DOI: 10.1055/s-0032-1333058
Kommentar | Commentary
Diabetologie, Ernährungsmedizin
© Georg Thieme Verlag KG Stuttgart · New York

Fettreiche Ernährung bei Diabetes mellitus

High-fat diets in diabetes
A. F. H. Pfeiffer
1   Abteilung für Klinische Ernährung, Deutsches Institut für Ernährungsforschung (DIfE), Potsdam Rehbrücke
2   Abteilung für Endokrinologie, Diabetes und Ernährung, Campus Benjamin Franklin, Charité Universitätsmedizin Berlin
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Further Information

Publication History

08 January 2013

21 March 2013

Publication Date:
23 April 2013 (online)

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Schlüsselwörter

kohlenhydratarme Diät - ungesättigte Fettsäuren

Keywords

low carb diet - unsaturated fatty acids
 

  • Literatur

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