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Planta Med 1985; 51(5): 460-461
DOI: 10.1055/s-2007-969553
Letters

© Georg Thieme Verlag Stuttgart · New York

Antiviral Properties of Garlic: In vitro Effects on Influenza B, Herpes Simplex and Coxsackie Viruses

Yen Tsai1 , Linda L. Cole2 , Larry E. Davis3 , Steven J. Lockwood3 , 4 , Victoria Simmons3 , Gaynor C. Wild1
  • 1Department of Neurology, Shanghai Second Medical College, Shanghai, Peoples Republic of China.
  • 2Department of Microbiology, University of New Mexico School of Medicine, Albuquerque, New Mexico, U.S.A.
  • 3Department of Neurology, University of New Mexico School of Medicine, Albuquerque, New Mexico, U.S.A. and the Neurology Service, Albuquerque Veterans Administration Medical Center, Albuquerque, New Mexico.
  • 4Department of Biochemistry, University of New Mexico School of Medicine, Albuquerque, New Mexico, U.S.A.
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Publication History

1985

1985

Publication Date:
26 February 2007 (online)

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