DOI:
10.1055/s-00000017
Experimental and Clinical Endocrinology & Diabetes
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References
Antvorskov JC, Fundova P, Buschard K. et al.
Dietary gluten alters the balance of pro-inflammatory and anti-inflammatory cytokinws in T cells of BALB/c mice.
Immunology 2013;
13: 23-34
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