DOI: 10.1055/s-00000133

Gastroenterologie up2date

References

Kim HS, Patel KG, Orosz E. et al.
Time trends in the prevalence of celiac disease and gluten-free diet in the US population: Results from the National Health and Nutrition Examination Surveys 2009–2014.

JAMA Intern Med 2016;
176: 1716-1717
doi:10.1001/jamainternmed.2016.5254

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