DOI:
10.1055/s-00032099
Planta Medica International Open
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References
Chirinos R, Campos D, Arbizu C, Rogez H, Rees JF, Larondelle Y, Noratto G, Cisneros-Zevallos L.
Effect of genotype, maturity stage and post-harvest storage on phenolic
compounds, carotenoid content and antioxidant capacity, of Andean mashua tubers
(Tropaeolum tuberosum Ruiz & Pavón).
J Sci Food Agric 2007;
87: 473-446.
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