DOI:
10.1055/s-00000028
International Journal of Sports Medicine
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References
Graeff-Hönninger S, Khajehei F.
The demand for superfoods: Consumers’ desire, production viability and bio-intelligent transition.
In: Piatti C, Graeff-Hönninger S, Khajehei F. Food Tech Transitions: Reconnecting Agri-Food, Technology and Society. Springer International Publishing; 2019: 81-94
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