DOI:
10.1055/s-00000014
Erfahrungsheilkunde
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References
Sarbini SR, Kolida S, Gibson GR et al.
In vitro fermentation of commercial alpha-glucose-oligosaccharide by faecal microbiota from lean and obese human subjects.
Br. J. Nutr 2013;
109: 1980-1989
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