DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
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References
House JD, Thorpe JM, Wykes LJ et al.
Evidence that phenylalanine hydroxylation rates are overestimated in neonatal subjects receiving total parenteral nutrition with a high phenylalanine content.
Pediatr Res 1998;
43: 461-466
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