DOI:
10.1055/s-00000133
Gastroenterologie up2date
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References
Sakai T, Makino H, Ishikawa E et al.
Fermented milk containing Lactobacillus casei strain Shirota reduces incidence of hard or lumpy stools in healthy polpulation.
Int J Food Sci Nutr 2011;
62: 423-430
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