DOI:
10.1055/s-00000075
Seminars in Respiratory and Critical Care Medicine
LinksClose Window
References
Cruz-Rus E, Amaya I, Valpuesta V.
The challenge of increasing vitamin C content in plant foods.
Biotechnol J 2012;
7 (09) 1110-1121
Access:
Access:
We do not assume any responsibility for the contents of the web pages of other providers.