DOI:
10.1055/s-00023610
Drug Research
LinksClose Window
References
Silva BM, Casal S, Andrade PB. et al.
Free amino acid composition of quince (Cydonia oblonga Miller) fruit (pulp and peel) and jam.
J Agric Food Chem 2004;
52: 1201-1206
Access:
Access:
We do not assume any responsibility for the contents of the web pages of other providers.