DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
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References
Boudreau MD, Chanmugam PS, Hart SB, Lee SH, Hwang DH.
Lack of dose response by dietary n-3 fatty acids at a constant ratio of n-3 to n-6 fatty acids in suppressing eicosanoid biosynthesis from arachidonic acid.
Am J Clin Nutr 1991; 54: 111-117
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