DOI:
10.1055/s-00000094
Zeitschrift für Gastroenterologie
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References
Schempp H, Hippeli S, Weiser D. et al.
Comparison of the inhibition of myeloperoxidase-catalyzed hypochlorite formation in vitro and in whole blood by different plant extracts contained in a phytopharmacon treating functional dyspepsia.
Arzneim Forsch 2004; 54: 389-395
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