Mechanisms of antimicrobial action of cinnamon and oregano oils, cinnamaldehyde, carvacrol, 2,5-dihydroxybenzaldehyde, and 2-hydroxy-5-methoxybenzaldehyde against Mycobacterium avium subsp. paratuberculosis (Map) - Nowotarska, S W; Nowotarski, K; Grant, I R; Elliott, C T; Friedman, M; Situ, C (Foods, 2017)