Characterization of non-dialyzable constituents from cranberry juice that inhibit adhesion, co-aggregation and biofilm formation by oral bacteria - Neto, C C; Penndorf, K A; Feldman, M; Meron-Sudai, S; Zakay-Rones, Z; Steinberg, D; Fridman, M; Kashman, Y; Ginsburg, I; Ofek, I; Weiss, E I (Food Funct, 2017)