HPLC-DAD-ESI-QTOF-MS and HPLC-FLD-MS as valuable tools for the determination of phenolic and other polar compounds in the edible part and by-products of avocado - López-Cobo, A; Gómez-Caravaca, A M; Pasini, F; Caboni, M F; Segura-Carretero, A; Fernández-Gutiérrez, A (LWT – Food Sci Technol, 2016)