DNA stability and lipid peroxidation in vitamin E–deficient rats in vivo and colon cells in vitro: modulation by the dietary anthocyanin, cyanidin–3–glycoside - Duthie, S J; Gardner, P T; Morrice, P C; Wood, S G; Pirie, L; Bestwick, C C; Milne, L; Duthie, G G (Eur J Nutr, 2005)