ABSTRACT
This article gives an overview over common physiological, lifestyle, and pathological
conditions that may modulate the homocysteine status. The interplay of several environmental
factors, including age, gender, nutrition, smoking, and coffee consumption and physical
activity with commonly used drugs and prevalent diseases are described. In most cases,
an abnormal homocysteine status is not caused by a single factor alone but often is
the result of combined effects. We address these frequently found ``clusters'' of
homocysteine-modulating factors. Finally, we give an overview of likely causes of
hyperhomocysteinemia found in an authentic material. This material is based on 2462
routine measurements of plasma total homocysteine carried out at the Haukeland University
Hospital. The data represent the total number of combined homocysteine and methylmalonic
acid determinations, requested by general practitioners in Norway during February
1998.
KEYWORD
Homocysteine - hyperhomocysteinemia - environmental factors - methylmalonic acid -
lifestyle