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DOI: 10.1055/a-2436-2082
Endoscopic evaluation of the oral cavity and pharynx: how to do it
Authors
According to the field cancerization theory, patients with squamous cell carcinoma in the esophagus or head and neck regions are at an increased risk of synchronous and metachronous lesions. Therefore, such patients should undergo endoscopic surveillance for both regions [1].
However, detailed endoscopic examination of the oral cavity and pharynx is often not performed due to unfamiliarity with the steps and anatomical terms. This could lead to a low rate of early diagnosis of superficial lesions.
In this video, we describe endoscopic pharyngeal evaluation step by step ([Video 1]).
Endoscopic evaluation of the oral cavity and pharynx: how to do it.Video 1STEP 1: ORAL CAVITY
Before positioning the mouthpiece, a wide view of the oral cavity is evaluated under white light imaging and narrow-band imaging (NBI). The patient is asked to move the tongue upwards and laterally.
At this point, anatomical landmarks can be observed:
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hard palate;
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dorsal surface of the tongue;
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ventral surface of the tongue;
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lateral sides of the tongue;
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buccal mucosa;
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soft palate.
STEP 2: OROPHARYNX
Still without the mouthpiece, we move on to evaluate the oropharynx. The patient is asked to open the mouth widely and vocalize an “aaaah”.
At this point, anatomical landmarks can be observed:
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palatopharyngeal arches;
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uvula;
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tonsillar pillars;
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posterior wall of the oropharynx;
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epiglottis.
STEP 3: HYPOPHARYNX
There is an important blind spot, which is located on the posterior wall of the hypopharynx and postcricoid area. The most important point to adequately observe this region is the Valsalva maneuver using a small mouthpiece that is applied inside the lips [2]. The patient is asked to close the mouth entirely and blow without losing air.
At this point, anatomical landmarks can be recognized:
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posterior wall of the hypopharynx;
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piriform sinuses;
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postcricoid area.
In conclusion, the systematic endoscopic pharyngeal evaluation is feasible ([Fig. 1]). This should be done routinely in high-risk patients: heavy alcohol drinkers (especially those with “flushing”), heavy smokers, and those with a previous history of esophageal or head and neck cancer who undergo upper endoscopy for other reasons.
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Publication History
Article published online:
25 October 2024
© 2024. The Author(s). This is an open access article published by Thieme under the terms of the Creative Commons Attribution License, permitting unrestricted use, distribution, and reproduction so long as the original work is properly cited. (https://creativecommons.org/licenses/by/4.0/).
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References
- 1 Kato M, Ishihara R, Hamada K. et al. Endoscopic surveillance of head and neck cancer in patients with esophageal squamous cell carcinoma. Endosc Int Open 2016; 4: E752-755
- 2 Iwatsubo T, Ishihara R, Nakagawa K. et al. Pharyngeal observation via transoral endoscopy using a lip cover-type mouthpiece. J Gastroenterol Hepatol 2019; 34: 1384-1389