Metabolism and Nutrition in Oncology

Issue 01 · Volume 02 · January 2014 DOI: 10.1055/s-005-28837

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Original Article

Arends, J.; Theobald, S.; Schmid, J.; Bartsch, H. H.: Nutritional Training Increases Long-term Fruit and Vegetable Consumption in Women with Early Breast Cancer – A Randomized Controlled Trial

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