DOI:
        10.1055/s-00000003
      
      
        Aktuelle Ernährungsmedizin
      
      
        
          
            Issue 04 ·
           Volume 36 ·
           August 2011
            
          
           DOI: 10.1055/s-002-22191 
          
          
          
  
    
      
    
  
  
        
        
  
  
  
  
  
  
    
  
  
  
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
      
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
    
  
  
    
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
        
          
            
              
              
              
                
                  
                    
                    
                      
                          
                          
                            
                            Editorial
                          
                          
                          
                          
                            
                          
                          
                            
                          
                          
                          
                            
                          
                          
                          
                          
  
  
    
      
        223
      
    
  
  
  
    
    
    
      
    
    
      
        
          
            
              
            
          
          
          
            
              
              Bischoff, S. C.: 
              
            
          
      
    
    
    
    
      
      
        
      
      
        
        
        
      
    
    
      
         Focus: „Young”
      
    
    
    
    
    
    
    
      
    
   
                      
                          
                          
                            
                            Originalarbeit
                          
                          
                          
                          
                            
                          
                          
                            
                          
                          
                          
                            
                          
                          
                          
                          
  
  
    
      
        224
      
    
  
  
  
    
    
    
      
    
    
      
        
          
            
              
            
          
            
              
            
          
            
              
            
          
            
              
            
          
          
          
            
              
              Hilbig, A.; 
              
            
          
            
              
              Alexy, U.; 
              
            
          
            
              
              Drossard, C.; 
              
            
          
            
              
              Kersting, M.: 
              
            
          
      
    
    
    
    
      
      
        
      
      
        
        
        
      
    
    
      
         German Representative Study of Toddler Alimentation
      
    
    
    
    
    
    
    
      
    
   
                      
                          
                          
                          
                          
                          
                            
                          
                          
                            
                          
                          
                          
                          
                          
                          
  
  
    
      
        232
      
    
  
  
  
    
    
    
      
    
    
      
        
          
            
              
            
          
            
              
            
          
            
              
            
          
            
              
            
          
            
              
            
          
            
              
            
          
          
          
            
              
              Schusdziarra, V.; 
              
            
          
            
              
              Hausmann, M.; 
              
            
          
            
              
              Sassen, M.; 
              
            
          
            
              
              Kellner, M.; 
              
            
          
            
              
              Mittermeier, J.; 
              
            
          
            
              
              Erdmann, J.: 
              
            
          
      
    
    
    
    
      
      
        
      
      
        
        
        
      
    
    
      
         Relationship Between Breakfast Calories, Daily Energy Intake and Consumption of Food Items
      
    
    
    
    
    
    
    
      
    
   
                      
                          
                          
                            
                            Übersicht
                          
                          
                          
                          
                            
                          
                          
                            
                          
                          
                          
                            
                          
                          
                          
                          
  
  
    
      
        241
      
    
  
  
  
    
    
    
      
    
    
      
        
          
            
              
            
          
            
              
            
          
            
              
            
          
            
              
            
          
          
          
            
              
              Böhringer, S.; 
              
            
          
            
              
              Nowitzki-Grimm, S.; 
              
            
          
            
              
              Bode, Ch.; 
              
            
          
            
              
              Grimm, P.: 
              
            
          
      
    
    
    
    
      
      
        
      
      
        
        
        
      
    
    
      
         Analysis of the School Food Provision Situation in Baden-Württemberg as a Basis to Develop and Evaluate Strategies Optimizing the Nutrition in Schools
      
    
    
    
    
    
    
    
      
    
   
                      
                          
                          
                            
                            CME-Fortbildung
                          
                          
                          
                          
                            
                          
                          
                            
                          
                          
                          
                            
                          
                          
                          
                          
  
  
    
      
        248
      
    
  
  
  
    
    
    
      
    
    
      
        
          
            
              
            
          
            
              
            
          
          
          
            
              
              Pirlich, M.; 
              
            
          
            
              
              Norman, K.: 
              
            
          
      
    
    
    
    
      
      
        
      
      
        
        
        
      
    
    
      
         Modern Standards of Nutritional Assessment