Planta Med 2015; 81 - PW_148
DOI: 10.1055/s-0035-1565772

Influence of methanol leaf extracts of Hilleria latifolia and Laportea ovalifolia on in vitro activity of selected antibiotics

SO Dapaah 1, C Agyare 1, YD Boakye 1
  • 1Department of Pharmaceutics, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana

Antibiotic resistance has become a major health and economic problem worldwide since it leads to treatment failure, complications and eventually death [1]. This has led to the search for newer and effective antimicrobial agents as well as resistance modifying agents. Our aim was to investigate the influence of methanol leaf extracts of Hilleria latifolia (Lam.) H. Walt. (HLML) and Laportea ovalifolia (Schumach.) Chew (LOML) on the activity of some selected antibiotics.

Minimum inhibitory concentrations (MIC) of the test antibiotics (alone), extracts only and test antibiotics in the presence of a sub-inhibitory concentration (5 mg/mL) of the extracts against selected typed strains of bacteria were determined using micro-dilution [2]. HLML and LOML exhibited antibacterial activity with MIC of 50 to 100 mg/mL against the test organisms. HLML potentiated the activity of amoxicillin (2 to 8-fold) against test organisms except Klebsiella pneumoniae and Streptococcus pyogenes, whereas LOML potentiated the activity of amoxicillin (2-fold) against Escherichia coli and Staphylococcus aureus. In addition, HLML increased the activity of ampicillin (2 and 4-fold) against E. coli and Salmonella typhi respectively, whiles LOML caused a 2 to16-fold reduction in the activity of ampicillin. Both HLML and LOML reduced the activity of erythromycin and ciprofloxacin by 2 to 16 folds (Table 1). HLML and LOML potentiated the antimicrobial activity of amoxicillin and ampicillin against some of the test organisms. The activity of erythromycin and ciprofloxacin reduced in the presence of both extracts.

Tab. 1: MIC of test antibiotics and the test antibiotics in the presence of sub-inhibitory concentration of HLML and LOML.

Antibiotics

MIC (µg/mL)
Test micro-organisms

coli

5. subtilis

5. typhi

K. pneumoniea

S. aureus

S. pvogens

P aeruginosa

Amox

256

128

128

128

256

256

128

Amoxicillin

HLML

32

32

64

128

32

> 1024

64

LOML

128

128

256

256

128

> 1024

128

Ampi

128

32

128

128

64

64

64

Ampicillin

HLML

64

32

32

128

64

> 1024

64

LOML

128

128

128

256

64

> 1024

> 1024

Ervt

32

256

64

128

64

64

128

Erythromycin

HLML

512

1024

1024

1024

1024

512

512

LOML

512

512

512

1024

512

1024

1024

2

2

4

4

4

4

4

Ciprofloxacin

HLML

16

16

16

8

8

8

16

LOML

16

32

32

32

32

16

32

Amox- amoxicillin, Ampi- ampicillin. Eryt-erythromycin and Cipr- ciprofloxacin. Sub-inhibitory concentration (5 mg/mL) of HLML and LOML.

References:

[1] Harbarth S. The effect of antimicrobial uses on emergence and selection of resistance. Anasthesiol Intensivmed Notfallmed Schmerzther, 2007; 42: 130 – 5

[2] Adu et al. Influence of methanol fruit and leaf extract of Myristica fragrans on activity of some antibiotics. Afr J of Microbiol Res, 2014; 8: 1982 – 1986