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Planta Med 1981; 41(4): 344-350
DOI: 10.1055/s-2007-971725
Research Articles

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Isolement et Etude des Propriétés Physico-Chimiques et Biologiques des Lectines D'Hura crepitans

Isolation and studies on the physico-chemical and biological properties of lectins from Hura crepitans M. Pere, D. Pere, P. Rouge
  • Laboratoire de Botanique et Cryptogamie, Faculté des Sciences Pharmaceutiques, Toulouse Cedex, France
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Publikationsdatum:
29. März 2007 (online)

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Abstract

The lectins from Hura crepitans (Euphorbiaceae) seeds were isolated by a three steps procedure including ammonium sulfate precipitation, molecular sieving on Sephadex G 200 and affinity chromatography on Sepharose 4B. The lectins appear to be glycoproteins composed of apparently identical subunits with a molecular weight of 23000. Their main biological properties are reported.

Key Word Index

Hura crepitans - Euphorbiaceae - Seeds - Lectins - Isolation - Physico-chemical and Biological Properties

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